I thought you all might enjoy the Cup O' Joe Cupcakes that I made...because they were very tasty and very simple to make. My dear friend Katherine sent me this "Cupcake Confidential Recipe Deck: a card deck of 100 recipes" and I've made a few of them so far. I was looking through it the other day trying to find a recipe I could make without having to go to the store...and Cup O' Joe Cupcakes it was. I gave some to my new neighbors and they raved about them so I hope you give them a try as well.
Ingredients:
2 cups flour
1 1/2 cups sugar
3 teaspoons baking powder
1/2 cup butter, unsalted, softened
3 eggs
1 cup milk
2 teaspoons vanilla
2 tablespoons instant coffee granules
Prepare cupcake tins; lightly grease or insert paper liners. In a large mixing bowl, stir together flour, sugar and baking powder. Mix well. Add very soft butter, eggs, milk vanilla and coffee. Beat at low speed of electric mixer 1 minute to blend, scrapping sides of bowl. Beat 3 minutes until smooth. Fill each cup 3/4 full. Bake at 375 for 18-20 minutes. Cool on rack. Makes 12.
I was actually able to make 16 but didn't have enough frosting for all 16.
Here's what they look like without the frosting.
2 cups flour
1 1/2 cups sugar
3 teaspoons baking powder
1/2 cup butter, unsalted, softened
3 eggs
1 cup milk
2 teaspoons vanilla
2 tablespoons instant coffee granules
Prepare cupcake tins; lightly grease or insert paper liners. In a large mixing bowl, stir together flour, sugar and baking powder. Mix well. Add very soft butter, eggs, milk vanilla and coffee. Beat at low speed of electric mixer 1 minute to blend, scrapping sides of bowl. Beat 3 minutes until smooth. Fill each cup 3/4 full. Bake at 375 for 18-20 minutes. Cool on rack. Makes 12.
I was actually able to make 16 but didn't have enough frosting for all 16.
Here's what they look like without the frosting.
Frosting recipe:
4 ounces cream cheese, softened
1 tablespoon sugar
1/2 teaspoon instant coffee
1/2 teaspoon vanilla
1/4 semisweet chocolate chips
In a food processor or blender, cover and blend or process all ingredients together, cover and chill. Remove from refrigerator 10-15 minutes before serving.
I'm not sure if the chocolate chips were suppose to get all broken up but mine didn't and I liked that they were just chunks in the frosting, made for a nice chocolate surprise.
tomato soup???? OH MY!!! that's my kiddos fave kind of soup so maybe they would like em. :):):) I bet your cup-o-joes were tasty tasty!!!! WONDERFUL and KIND way to get to know you new neighbors!
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